Kathy . . .thanks so much for sharing and the picture.  Sorry it took so long for me to post!!

Kathy was just grilling it . . . .tossed both the brussel sprouts and scallops in the DIVINO Sorrento Lemon EVOO and put it on the grill.  YUM!!

As an added note:  I did my brussel sprouts this way then added chopped reduced sugar craisins aong with a drizzle of DIVINO Classic Balsamic Vinegar . . .OMB was it awesome.