Kathy . . .thanks so much for sharing and the picture. Sorry it took so long for me to post!!
Kathy was just grilling it . . . .tossed both the brussel sprouts and scallops in the DIVINO Sorrento Lemon EVOO and put it on the grill. YUM!!
As an added note: I did my brussel sprouts this way then added chopped reduced sugar craisins aong with a drizzle of DIVINO Classic Balsamic Vinegar . . .OMB was it awesome.