Butter Extra Virgin Olive Oil (Non-Dairy)


Product Description

Now you can enjoy the flavor of butter AND all of the health benefits of olive oil! Me . . . I fry up my eggs in it . . .DELICIOUS!! Use as a substitute Butter Olive Oil for butter in recipes for baked goods, seafood, pasta, rice and mashed potatoes. Drizzle it on top of your toast, corn, baked potato, or popcorn instead of using butter. Don’t forgot seafood . . .over crab legs or lobster!!
It is one small way you can cut back on saturated fats, sodium and cholesterol in your diet without sacrificing the flavor you love.

Nutritional Values Butter Extra Virgin Olive Oil:
 # of calories / 120
fat grams / 14 g
Sat Fat / 2 g
sodium milligrams / 0 mg
carbohydrate grams / 1 g
fiber grams / 0 g
sugar grams / 0 g
protein grams / 0g

POINTS® value 4

Additional Information

Weight 1.2 lbs


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